会席 Kaiseki Cuisine

Kaiseki cuisine made with seasonal ingredients and Japanese culinary artistry.
Beginning with an aperitif using in-season fruit, our beautiful kaiseki dishes are made with an abundance of local ingredients, including seafood delicacies from the Ariake Sea.
We are proud to offer such Japanese kaiseki cuisine, with crockery brimming with in-season ingredients that differ according to that particular time of year.